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정통 필리핀 음식을 판매하는 서울의 몇 안 되는 식당 중 한 곳이다. 2011년 문을 연 이곳의 인기 메뉴는 야채와 국수를 볶은 판싯(Pancit)과 촉촉한 치킨 요리인 아도보(Adobo). 필리핀 스타일의 소고기 스테이크인 비스텍(Bistek)도 익힌 양파와 부드러운 고기가 잘 어울리는 추천 메뉴.
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